Vichyssoise – meaning of the word and example

A thick soup made from leeks, potatoes, chicken stock, and cream, usually served chilled. (Collins Dictionary)

A soup typically made of pureed leeks or onions and potatoes, cream, and chicken stock and usually served cold. (Merriam – Webster)

A soup made with potatoes, leeks, and cream, often eaten cold. (Cambridge Dictionary)

A soup made with potatoes, leeks, and cream and typically served chilled. (Oxford Dictionaries)

Example

Vichyssoise recipe.

https://www.framedcooks.com/2012/09/vichyssoise.html

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